Uri Buri’s menu has always been characterized by harmonious simplicity. We try to come up with dishes that don’t exceed 8 ingredients. Since we opened, we’ve surprised guests with creative and original dishes. Our menu has options for everyone, and we work to accommodate any food restrictions, allergies, or preferences. To accompany our food, we have a rotating selection of over 80 local wines, as well as cocktails curated by our sommelier.
Food Menu
Appetizers
Soup
Coquilles Spirulina
Coquille st. Jacques, Jerusalem artichoke puree and fresh seaweed
26 ₪
Bruschetta
Eggplant cream, smoked white fish and nigella seeds
18 ₪
Oyster
One Gillardeau unit
45 ₪
Salmon Panko
Salmon wrapped in Nori seaweed, reduced soy sauce, pickled fennel
73 ₪
Octopus
With zucchini, arak and olive oil
62 ₪
Salmon Sashimi
Fresh sliced salmon in soy sauce, homemade wasabi sorbet
64 ₪
Baby St. Peters Fish
In caramel with beetroot cubes
63 ₪
Herring
Marinated in mayonnaise with onions and carrots
59 ₪
Seviche
Sliced white fish marinated in olive oil, lemon, ground capers and red onion
69 ₪
Raw shrimp
Thin slices of red shrimp with lemon sauce and pickled hot pepper
59 ₪
Spinach Salad
Citrus dressing and dried fruits
35 ₪
52 ₪
Gargir Salad
Arugula, kohlrabi, cucumber, carrots and bell peppers
35 ₪
52 ₪
Half
Full
מנה
חצי מנה
Fish or Seafood Soup
Coconut milk, ginger, curry, basil and coriander
21 ₪
47 ₪
Mushroom Soup
Cream based, with three kinds of mushrooms and black pepper
21 ₪
Half
Ful
Seafood
Fish
Barramundi
In lemon butter and sage, served with cauliflower puree
86 ₪
153 ₪
Sea Wolf
In rosemary butter, reduced balsamic vinegar and sweet-potato puree
86 ₪
153 ₪
Tuna on Yogurt
Sautéed tuna cubes, spicy olive oil, coriander, red onions and chili peppers
104 ₪
189 ₪
Meagre
Meagre steak filet, majadara rice and dips
95 ₪
164 ₪
Meagre
In a pan with chicory, preserved lemon and yogurt
95 ₪
164 ₪
Salmon
With artichoke in butter, turmeric with lemon
90 ₪
159 ₪
Bream in Cauldron
Coconut sauce, chili and apples
86 ₪
153 ₪
Trout in Cauldron
Cream sauce, four season spice and green onions
95 ₪
164 ₪
European Sea Bass
Is a sauce-pan with olive oil, garlic, spicy pepper, lemon and coriander
105 ₪
183 ₪
Whole Grilled Fish
Open Sea Wolf or Gilthead Seabream, served with grilled vegetables
135 ₪
Half
Full
Seasonal Seafood Mix
Served with Israeli couscous, carrots and snow peas
87 ₪
152 ₪
Calamari Rings
Deep fried calamari, fresh arugula salad, sweet chili dip and coriander aioli
70 ₪
121 ₪
Shrimp & Artichoke
Lemon butter, turmeric and black rice noodles
92 ₪
157 ₪
Shrimp & Avocado
With Kalamata olives and spicy olive oil
92 ₪
157 ₪
Mediterranean Shrimp
Served in a saucepan with olive oil, garlic, spicy pepper, lemon and coriander
89 ₪
153 ₪
Gorgonzola Shrimp
Cream sauce, asparagus, and Gorgonzola cheese
94 ₪
162 ₪
Mussels
Cream sauce, white wine, onion and dill
88 ₪
166 ₪
Coquille st. Jacques
Scallops in cream sauce, ginger, white wine and seaweed
112 ₪
192 ₪
Crab Meat
in cream sauce and seaweed
103 ₪
176 ₪
Half
Full
Vegetarian Dishes
Majadara Rice
Chicory, preserved lemon and yogurt
64 ₪
Porcini Gnocchi
Creamy mushroom sauce, truffle oil, green onion
92 ₪
Mix vegetables on yogurt
With spicy olive oil, coriander, red onions and chili peppers
64 ₪
Half
Full
Vegan Dishes
Israeli Couscous
Mixed vegetables; carrots, broccoli, snow peas and asparagus
64 ₪
Majadara Rice
Tahini, steamed spinach, and caramelized onions
64 ₪
Cauliflower & Rice
Coconut milk, chili and apples
62 ₪
Half
Full
All fish & seafood are subject to change due to seasonal availability. Please inform your server about any intolerance and allergies.